Introducing the Southbend, 4606CC-2CR, Range, 60″ Restaurant, Gas. Drive restaurant profitability with this ultimate restaurant range that combines power, efficiency, and versatility. With three star/saut burners in the front and two pyromax burners in the rear, this range offers precise heat control for all your cooking needs. The 24″ charbroiler on the right adds a delicious smoky flavor to your dishes, while the two cabinets provide ample storage space for your kitchen essentials. The stainless steel front, sides, and shelf not only give this range a sleek and professional look but also make it durable and easy to clean. The 22-1/2″ flue riser with a shelf maximizes space utilization and allows for convenient storage of utensils or ingredients. With a powerful 243,000 BTU output, this range is CSA and NSF certified, ensuring safety and quality. Upgrade your restaurant kitchen with the Southbend, 4606CC-2CR, Range, 60″ Restaurant, Gas and experience enhanced cooking performance and efficiency.
