Upgrade your restaurant kitchen with the Southbend, 4601AC-7L, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and four pyromax burners on the left, you’ll have plenty of cooking power to prepare multiple dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition. The convection oven, equipped with battery spark ignition, allows for efficient baking and roasting. The cabinet base provides ample storage space for your kitchen essentials. This range also includes three racks and a 22-1/2″ flue riser with a shelf for added convenience. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 324,000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your kitchen with the Southbend, 4601AC-7L, Range, 60″ Restaurant, Gas and experience enhanced cooking efficiency and productivity.
