Fuel your passion for cooking with the Southbend, 30096SB Equipment Stand, Freezer Base. This self-contained freezer base is designed to meet the needs of commercial restaurants, offering convenience and efficiency. With a low height of 96″ and a stainless steel exterior, this freezer base is not only durable but also easy to clean, making it perfect for busy kitchen environments. It features two 18″ and four 26″ self-closing drawers with center pull handles, providing ample storage space for ingredients and supplies. The 6″ legs ensure stability and allow for easy cleaning underneath. With a 120v/60/1-ph power supply and 20 amps, this freezer base is powerful enough to meet the demands of a commercial kitchen. Order it with Platinum Series modular cooktops to create a complete cooking station. UL and NSF certified, this Southbend Equipment Stand, Freezer Base is a reliable and essential addition to any commercial restaurant.
