Maximize convenience using efficient tools with the John Boos CDT4-I60108SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean “L” shaped dishtable offers exceptional functionality and durability. The island design allows for seamless integration into any kitchen layout, while the 14300 stainless steel top ensures easy cleaning and long-lasting performance. With a right-to-left operation, this dishtable provides a smooth workflow, optimizing efficiency in busy restaurant environments. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return prevents water splashes and spills, keeping your kitchen clean and safe. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support, ensuring the dishtable stays securely in place. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s efficiency and cleanliness with the John Boos CDT4-I60108SBK-L Dishtable.
