Ensure your ingredients stay fresh using the Traulsen Spec-Line Roll-thru Blast Chiller with EPICON Control. This top-of-the-line chiller is designed to meet the rigorous demands of a busy restaurant kitchen, ensuring your food maintains its quality and safety. The Traulsen Spec-Line Roll-thru Blast Chiller can hold a 27″W x 29″D x 72″H rack, making it ideal for large-scale operations.
Equipped with a self-contained holding refrigeration system, this blast chiller efficiently chills up to 300 lbs of food from 135°F to 40°F in just 155 minutes. This rapid chilling process is crucial for preserving the freshness and flavor of your ingredients, reducing the risk of bacterial growth, and ensuring compliance with food safety standards.
The Traulsen Spec-Line Roll-thru Blast Chiller features a front door hinged on the right and a rear door also hinged on the right, providing easy access and seamless integration into your kitchen workflow. The EPICON Control system offers precise temperature management, giving you full control over the chilling process.
Certified by cETLus and NSF, this blast chiller meets the highest standards of safety and performance. While the remote chilling refrigeration system is not included, the self-contained system ensures reliable operation without the need for additional components.
Invest in the Traulsen Spec-Line Roll-thru Blast Chiller with EPICON Control to enhance your kitchen’s efficiency and maintain the highest quality of your ingredients.
