Optimize ingredient freshness using the Traulsen Spec-Line Roll-In Blast Chiller with EPICON Control. This state-of-the-art chiller, designed to hold a 27″W x 29″D x 72″H rack, is an essential addition to any restaurant kitchen aiming to maintain the highest standards of food safety and quality.
The Traulsen Spec-Line Roll-In Blast Chiller is equipped with a self-contained holding refrigeration system, ensuring your ingredients stay at optimal temperatures. It efficiently chills up to 300 lbs of food from 135°F to 40°F in just 155 minutes, making it perfect for high-volume kitchens that need to quickly cool large quantities of food. The EPICON Control system provides precise temperature management, giving you full control over the chilling process.
This model, TBC1H-24, features a hinged right door for easy access and convenience. While it includes a self-contained holding refrigeration system, please note that the remote chilling refrigeration system is not included. The chiller is cETLus and NSF certified, ensuring it meets rigorous safety and sanitation standards.
Incorporating the Traulsen Spec-Line Roll-In Blast Chiller into your kitchen will not only enhance your food safety protocols but also improve the efficiency of your operations. Its robust design and advanced features make it a reliable choice for any restaurant looking to optimize their ingredient freshness and overall kitchen performance.
