Experience kitchen innovation with the Vulcan STAND/F-VCCB48 Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This stainless steel equipment stand is a versatile addition to any kitchen, providing a wide surface area of 49″ W x 23″ H to accommodate various countertop cooking appliances. The stand also features an undershelf, allowing for convenient storage of essential kitchen tools and supplies. With its flanged feet, this equipment stand ensures stability and durability, even in the busiest kitchen environments. Whether you’re a professional chef or a restaurant owner, this equipment stand is a must-have for maximizing efficiency and organization in your commercial kitchen. Upgrade your restaurant’s cooking setup with the Vulcan STAND/F-VCCB48 and experience the difference it makes in your daily operations.