Vulcan, CUTBD-60, Cutting Board, Equipment-Mounted

Streamline your restaurant cooking operations with the Vulcan, CUTBD-60, Cutting Board, Equipment-Mounted. This cutting board is designed to enhance efficiency and hygiene in your commercial kitchen. The stainless steel construction ensures durability and easy cleaning, while the Sani-Tuff cutting board provides a safe and sanitary surface for food preparation. With a diameter of 7 inches, this cutting board offers ample space for slicing, dicing, and chopping ingredients. Whether you’re running a busy restaurant or a bustling catering service, this equipment-mounted cutting board is a must-have. It can be easily installed on compatible griddles, allowing you to maximize your workspace and streamline your food preparation process. Say goodbye to cluttered countertops and hello to a more organized and efficient kitchen. Invest in the Vulcan, CUTBD-60, Cutting Board, Equipment-Mounted and experience the difference it can make in your restaurant’s operations.