Unleash your kitchen’s potential with the Southbend, 4481AC-3TR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and standard grates, you’ll have plenty of cooking space to prepare multiple dishes simultaneously. The 36″ griddle on the right side is perfect for cooking up delicious breakfast items or searing meats to perfection. The thermostatic controls ensure precise temperature control, while the standing pilot allows for easy ignition. The convection oven with battery spark ignition provides even heat distribution for consistent baking results. The cabinet base offers convenient storage for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 162000 BTU, this range is NSF certified and meets all safety standards. Upgrade your kitchen with the Southbend, 4481AC-3TR, Range, 48″ Restaurant, Gas.
