Support your kitchen staff using the Advance Tabco Underbar Basics Combination Unit. This versatile unit, measuring 84″W x 21″D x 33″H, is designed to streamline your restaurant’s workflow and maximize efficiency in tight spaces.
The unit features a 4″H backsplash to protect your walls from splashes and spills, ensuring a clean and sanitary environment. It includes three 10″W x 14″D x 10″ deep Deep Drawn sink bowls, each equipped with a 12″ deck-mounted faucet, providing ample space for washing and rinsing tasks. The 12″W left and right drainboards offer additional workspace for drying and organizing utensils and dishes.
One of the standout features of the Advance Tabco Underbar Basics Combination Unit is the 24″W x 15″D x 8″ deep ice bin, capable of holding up to 54 lbs of ice. This ice bin comes with two removable plastic bottle racks on the left side, making it perfect for keeping beverages chilled and easily accessible during peak hours.
Constructed from durable stainless steel, this unit is built to withstand the demands of a busy kitchen. The galvanized cross-braced legs with adjustable bullet feet ensure stability and allow for easy leveling on uneven surfaces. Plus, the unit is NSF certified, guaranteeing it meets strict public health and safety standards.
Enhance your kitchen’s functionality and efficiency with the Advance Tabco Underbar Basics Combination Unit, model CRC-73C-L, and experience the difference in your daily operations.
